Plant biotechnology refers to the application of scientific techniques and tools to manipulate plants for various purposes, such as improving crop yield, developing disease-resistant varieties, and enhancing nutritional content. It harnesses the power of genetic engineering, tissue culture, and other …
Biotechnology, a field that combines biology and technology, has emerged as a powerful tool in addressing various challenges faced by our environment. Its application in environmental conservation offers innovative and sustainable solutions to protect our ecosystems, promote biodiversity, and mitigate …
Biotechnology is the application of biological systems, organisms, or processes to develop or modify products or services. Biotechnology has revolutionized various sectors, and the food and beverage industry is no exception. The application of biotechnology in this industry has led …